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A Taste of Africa: Veggie Cakes

By Mustafa Salemwalla on Tue, May 17, 2016 @ 05:16 PM

Getting to know Africa includes experiencing the vastly different - and yummy - expressions of each culture through food.

We don't know what others call these delicious little patties, but in our house, they're called "veggie cakes". They are vegetarian (maybe even vegan), so make a terrific meal if you're trying to eat less meat. About the consistency of a crab cake, they are very flavourful and relatively easy to make.

We try to have several "meatless" meals per week so this really fits the bill! You have to make sort of a paste with the chickpea flour but it isn't at all difficult.

 Source: Creative Commons, Labeled for Reuse 

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